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Fermentação do tabaco : dissertação de concurso / João da Camara Pestana.
- Text
- Lisboa : [s.n.], 1906
- 1906
- 1 Item
Item details Format Call Number Item Location Book/text Arents S 1680 Schwarzman Building - Arents Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Microbiology of food fermentations, by Carl S. Pederson.
- Text
- Westport, Conn., Avi Pub. Co., 1971.
- 1971
- 1 Item
Item details Format Call Number Item Location Book/text JSE 72-865 Offsite Biologicheskoe starenie vin.
- Text
- Alma-Ata, "Nauka", 1972.
- 1972
- 1 Item
Item details Format Call Number Item Location Book/text *QH 73-4789 Offsite La fermentation aromatique des levures de vinification [microform].
- Text
- [Paris, 1958]
- 1958
Fermentation and enzyme technology / Daniel I. C. Wang ... [et al.].
- Text
- New York : Wiley, c1979.
- 1979
- 1 Item
Item details Format Call Number Item Location Book/text JSE 79-581 Offsite Microbiology of food fermentations / Carl S. Pederson. 2d ed.
- Text
- Westport, Conn. : AVI Pub. Co., c1979.
- 1979
- 1 Item
Item details Format Call Number Item Location Book/text JSE 80-147 Offsite Preparation of fuel gas and manure by anaerobic fermentation of organic materials / M.A. Idnani and S. Varadarajan.
- Text
- New Delhi : Indian Council of Agricultural Research, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Book/text JSE 83-228 Offsite Fermentation studies on extracts of beet / J.M. Smith.
- Text
- Auckland : New Zealand Energy Research and Development Committee, University of Auckland, 1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Book/text JSK 82-15 Offsite Process development in antibiotic fermentations / C.T. Calam.
- Text
- Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Book/text JSE 87-1761 Offsite Fermentation kinetics and modelling / C.G. Sinclair and B. Kristiansen ; edited by J.D. Bu'Lock.
- Text
- Milton Keynes [Buckinghamshire] : Open University Press ; New York : Taylor & Francis, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Book/text JSE 88-2850 Offsite Immobilized microbial systems : principles, techniques, and industrial applications / by Frieda B. Kolot.
- Text
- Malabar, Fla. : R.E. Krieger Pub. Co., 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Book/text JSE 88-3454 Offsite Production of nucleotides and nucleosides by fermentation / by Sadao Teshiba, Akira Furuya.
- Text
- New York : Gordon and Breach Science Publishers, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Book/text JSD 90-187 Offsite Fermentation process development of industrial organisms / edited by Justin O. Neway.
- Text
- New York : M. Dekker, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Book/text JSE 90-1356 Offsite Fermentation biotechnology : principles, processes, and products / Owen P. Ward.
- Text
- Englewood Cliffs, N.J. : Prentice Hall, 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Book/text JSE 91-2208 Offsite Annual reports on fermentation processes.
- Text
- New York, Academic Press, 1977-
- 1977-present
- 2 Items
Item details Format Call Number Item Location Book/Text JSP 80-281 v. 1-2 Offsite Item details Format Call Number Item Location Book/Text JSP 80-281 v. 3-8 Offsite Yeast fermentation and pure culture systems, by Stephen Laufer and Robert Schwarz.
- Text
- New York, Schwarz Laboratories, inc. [c1936]
- 1936
- 1 Item
Item details Format Call Number Item Location Microform *Z-7275 no. 1-11 Offsite Original communications ...
- Text
- Chicago.
- 1890-1915
- 1 Item
Item details Format Call Number Item Location Book/Text PKA (Siebel Institute of Technology, Chicago. Original communications) v. 1-21 (Feb. 18, 1890-Mar. 18, 1891) Offsite Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.
- Text
- Oxford, U.K. ; Tarrytown, N.Y., U.S.A. : Pergamon, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Book/Text JSF 96-207 Offsite Aus der Mikrobenwelt der Bäckerei.
- Text
- Stuttgart, Wissenschaftliche Verlagsgesellschaft, 1947.
- 1947
- 1 Item
Item details Format Call Number Item Location Book/Text D-10 8786 no. 1-9 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Wines and juices [by] Frederick Walter Beech and Alfred Pollard.
- Text
- London, Hutchinson [1961]
- 1961
- 1 Item
Item details Format Call Number Item Location Book/text D-13 3925 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Our smallest servants; the story of fermentation.
- Text
- [Brooklyn, 1955]
- 1955
- 1 Item
Item details Format Call Number Item Location Book/text F-10 2748 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Industrial microbiology, by Samuel Cate Prescott and Cecil Gordon Dunn.
- Text
- New York, London, McGraw-Hill Company, Inc., 1940.
- 1940
- 1 Item
Item details Format Call Number Item Location Book/text QDF (Prescott, S. C. Industrial microbiology) Offsite Les microbes, les ferments et les moisissures par le Dr. E.-L. Trouessart.
- Text
- Paris, F. Alcan, 1891.
- 1891
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433010936023Item details Format Call Number Item Location Book/text QDF (Trouessart, E. L. Microbes, les ferments et les moisissures) Offsite Technische Mykologie. Ein Handbuch der Gärungsphysiologie für technische Chemiker, Nahrungsmittel-Chemiker, Gärungstechniker, Agrikulturchemiker, Pharmaceuten und Landwirte, von Dr. Franz Lafar ... Mit einem Vorwort von Prof. Dr. Emil Chr. Hansen.
- Text
- Jena, G. Fischer, 1897-1907.
- 1897-1907
- 3 Items
Available Online
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Item details Format Call Number Item Location Book/Text QDH (Lafar, F. Technische Mykologie) Sach. Reg. Offsite Item details Format Call Number Item Location Book/Text QDH (Lafar, F. Technische Mykologie) bd. 1 Offsite Item details Format Call Number Item Location Book/Text QDH (Lafar, F. Technische Mykologie) Bd. 2, pt. 1-3 Offsite Les microbes organisés, leur rôle dans la fermentation, la putréfaction et la contagion. Mémoires de mm. Tyndall et Pasteur.
- Text
- Paris, Gauthier-Villars [etc.] 1878.
- 1878
- 2 Items
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433010936031Item details Format Call Number Item Location Book/text QDF (Tyndall, J. Microbes organisés) Offsite Item details Format Call Number Item Location Book/text QDF (Tyndall, J. Microbes organisés) Offsite Oenologie : oder, Theoretisch-praktische Lehr von der Kultur, der Erzeugung, Gährung, Behandlung, Veredlung und Aufbewahrung der Weine; Nach dem Französischen des Aubergier.
- Text
- Ilmenau : B. F. Voigt, 1827.
- 1827
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433009384698Item details Format Call Number Item Location Book/text VTS (Servière, J. Oenologie) Offsite Gärungstechnik.
- Text
- Wien, A. Hölder, 1914-
- 1914-present
- 2 Items
Item details Format Call Number Item Location Book/text VTR (Feitler, S. Gärungstechnik) Offsite Item details Format Call Number Item Location Book/text VTR (Feitler, S. Gärungstechnik) Offsite Die Bierbrauerei.
- Text
- Stuttgart : F. Enke, 1921-1925.
- 1921-1925
- 2 Items
Item details Format Call Number Item Location Book/text VTR (Leberle, H. Bierbrauerei. 1921) Offsite Item details Format Call Number Item Location Book/text VTR (Leberle, H. Bierbrauerei. 1921) Offsite Die Bierbrauerei.
- Text
- Stuttgart : F. Enke, 1952-63.
- 1952-1963
- 1 Item
Item details Format Call Number Item Location Book/text VTR (Leberle, H. Bierbrauerei. 1952) Offsite Brewing with raw grain: a practical treatise.
- Text
- London; New York, F. N. Spon, 1883.
- 1883
- 1 Item
Item details Format Call Number Item Location Book/text VTR (Lovibond, T. W. Brewing with raw grain) Offsite Lehrbuch für Spirituosenfabrikanten und Fruchtsaftpresser / herausgegeben von Caspari, Cronheim, Gilg, Kolkwitz, Oppenheimer und Kuntz.
- Text
- Berlin : Borntraeger, 1907.
- 1907
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433006722064Item details Format Call Number Item Location Book/text VTW (Caspari, W. Lehrbuch für Spirituosenfabrikanten) Offsite Études sur la bière, ses maladies, causes qui les provoquent, procédé pour la rendre inaltérable; avec une théorie nouvelle de la fermentation, par L. Pasteur.
- Text
- Paris, Gauthier-Villars, 1876.
- 1876
- 1 Item
Item details Format Call Number Item Location Book/Text 8-VTR (Pasteur, L. Études sur la biére) Offsite Studies on fermentation. The diseases of beer, their causes, and the means of preventing them / by L.Pasteur ... A translation, made with the author's sanction, of "Études sur la bière," with notes, index, and original illustrations, by Frank Faulkner ... and D. Constable Robb ...
- Text
- London : Macmillan & co., 1879.
- 1879
- 1 Item
Item details Format Call Number Item Location Book/Text VTR (Pasteur, L. Studies on fermentation) Offsite Fundamentals of distillery practice; a handbook on the manufacture of ethyl alcohol and distillers' feed products from cereals, by Herman F. Wilkie and Joseph A. Prochaska.
- Text
- Louisville, Ky., J.E. Seagram & Sons, inc., 1943.
- 1943
- 1 Item
Item details Format Call Number Item Location Book/text VTW (Willkie, H. F. Fundamentals of distillery practice) Offsite Les fermentations rationnelles (vins, cidres, hydromels, alcools) / par Georges Jacquemin.
- Text
- Malzéville-Nancy : Edg. Thomas, 1900.
- 1900
- 1 Item
Item details Format Call Number Item Location Book/Text VTS (Jacquemin, G. Fermentations rationelles (vins, cidres, hydromels, alcools)) Offsite Études sur le vin, ses maladies, causes qui les provoquent, procédés nouveaux pour le conserver et pour le vieillir / par M. L. Pasteur.
- Text
- Paris : Imprimerie impériale, 1866.
- 1866
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433009384003Item details Format Call Number Item Location Book/text VTS (Pasteur, L. Études sur le vin) Offsite Études sur le vin, ses maladies, causes qui les provoquent, procédés nouveaux pour le conserver et pour le vieillir, par M. L. Pasteur ... Études couronnées par le Comité central agricole de Sologne et par le jury de l'Exposition universelle de 1867.
- Text
- Paris, F. Savy, 1873.
- 1873
- 1 Item
Item details Format Call Number Item Location Book/Text 8-VTS (Pasteur, L. Études sur le vin) Offsite Études sur le vinaigre, sa fabrication, ses maladies, moyens de les prévenir; nouvelles observations sur la conservation des vins par la chaleur; par M.L. Pasteur ...
- Text
- Paris, Gauthier-Villars [etc.] 1868.
- 1868
- 1 Item
Item details Format Call Number Item Location Book/Text 8-VTS (Pasteur, L. Études sur le vinaigre) Offsite Laboratoriumsbuch für die Brennerei- und Hefeindustrie. Neubearb. und erweitert von Heinrich Kreipe.
- Text
- Halle (Saale) W. Knapp, 1952.
- 1952
- 1 Item
Item details Format Call Number Item Location Book/text VTW (Dehnicke, J. Laboratoriumsbuch für die Brennerei) Offsite The fermentation industries, by Rex Furness.
- Text
- London, Ernest Benn limited, 1924.
- 1924
Du saccharomyces ellipsoïdeus et de ses applications industrielles à la fabrication d'un vin d'orge, par Georges Jacquemin...
- Text
- Paris, A. Maulde & cie, 1888.
- 1888
Zur Kenntniss des Stoffumsatzes bei der Malzbereitung und Spiritusfabrikation... von Professor Dr. P. Behrend.
- Text
- Stuttgart, A. Müller, 1884.
- 1884
The influence of selected yeasts upon fermentation / by W.A.P. Moncure, R.J. Davidson and W.B. Ellett.
- Text
- Blacksburg, Va. : Virginia Agricultural Experiment Station, 1906.
- 1906
- 1 Item
Item details Format Call Number Item Location Book/text VTW p.v. 1 no. 6 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Œuvres de Pasteur réunies par Pasteur Vallery-Radot.
- Text
- Paris, Masson et cie, 1922-39.
- 1922-1939
- 7 Items
Item details Format Call Number Item Location Book/text OAL (Pasteur, L. Oeuvres de Pasteur) Offsite Item details Format Call Number Item Location Book/text OAL (Pasteur, L. Oeuvres de Pasteur) Offsite Item details Format Call Number Item Location Book/text OAL (Pasteur, L. Oeuvres de Pasteur) Offsite Reports of experiments on methods of fermentation and related subjects during the years 1886-87. By E. W. Hilgard ...
- Text
- Sacramento, J. D. Young, supt. state printing, 1888.
- 1888
Physik und chemie der gärungsgewerbe. Ein hilfsbuch für studierende und praktiker der gärungsgewerbe. Von dr. Otto Mohr ...
- Text
- Berlin, P. Parey, 1909-12.
- 1909-1912
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433079417261Item details Format Call Number Item Location Book/text PKO (Mohr, O. A. Physik und Chemie der Gärungsgewerbe) Offsite Anorganische Fermente, Darstellung kolloidaler Metalle auf elektrischem Wege und Untersuchung ihrer katalytischen Eigenschaften. Kontaktchemische Studie, von Georg Bredig.
- Text
- Leipzig, W. Engelmann, 1901.
- 1901
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433066396379Item details Format Call Number Item Location Book/text PLD (Bredig, G. Anorganische Fermente) Offsite Untersuchungen über kohlenhydrate und fermente (1884-1908) von Emil Fischer
- Text
- Berlin J. Springer 1909
- 1909
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433090731377Item details Format Call Number Item Location Book/text POD (Fischer, E. Untersuchungen über kohlenhydrate und fermente) Offsite
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