Research Catalog

Reports of experiments on methods of fermentation and related subjects during the years 1886-87.

Title
Reports of experiments on methods of fermentation and related subjects during the years 1886-87. By E. W. Hilgard ...
Publication
Sacramento, J. D. Young, supt. state printing, 1888.

Details

Additional Authors
Hilgard, Eugene W. (Eugene Woldemar), 1833-1916
Description
48 p. illus., fold. tables; 23 cm.
Series Statement
Univ. of California, Agric. Exper. Stat.
Subject
  • Fermentation
  • Wine and wine making > California
Note
  • Advance sheets from the Ann. rpt. of 1888.
Contents
Experiments of various methods of fermenting red wines. - Pasturization of wines. - Red wine from condensed must, by the Springmuhl process.
Call Number
VTS p.v. 4, no. 10
LCCN
04035979
OCLC
7920657
Title
Reports of experiments on methods of fermentation and related subjects during the years 1886-87. By E. W. Hilgard ...
Imprint
Sacramento, J. D. Young, supt. state printing, 1888.
Series
Univ. of California, Agric. Exper. Stat.
Added Author
Hilgard, Eugene W. (Eugene Woldemar), 1833-1916.
Research Call Number
VTS p.v. 4, no. 10
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