Research Catalog
The Pantropheon : or, a history of food and its preparation in ancient times
- Title
- The Pantropheon : or, a history of food and its preparation in ancient times / by Alexis Soyer.
- Author
- Soyer, Alexis, 1809-1858
- Publication
- New York : Paddington Press, c1977.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Not available - Please for assistance. | Book/text | Use in library | TX353.S73.1977 | Off-site |
Details
- Description
- xvi, 469 p., [37] leaves of plates : ill.; 25 cm.
- Subject
- Note
- Reprint of the 1853 ed. published by Simpkin, Marshall, London.
- Includes index.
- ISBN
- 0448229765
- LCCN
- 76053623
- OCLC
- ocm02632641
- SCSB-189326
- Owning Institutions
- Princeton University Library