Research Catalog

Cooking for kings : the life of Antonin Carême, the first celebrity chef / Ian Kelly.

Title: Cooking for kings : the life of Antonin Carême, the first celebrity chef / Ian Kelly.
Author: Kelly, Ian, 1966-
Publication: New York : Walker & Company, 2003.

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Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Request in advance	TX649.C37 K44 2004g	Off-site

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Subject

Bibliography (note)

Includes bibliographical referenes and index.

Contents

1. A feast for epicures -- 2. Pastry boy -- 3. Breakfast at Talleyrand's -- 4. Gastronomy : a cult in want of a priest -- 5. Chateau Valencay : a year in the Loire -- 6. Napoleon's wedding cake -- 7. The Russian in Paris -- 8. The cook, his book, his wife and his lover -- 9. The Brighton pavilion -- 10. Viennoiserie -- 11. The winter palace -- 12. Right good judges and right good stuffers' -- 13. Chateau Rothschild -- 14. Last orders -- 15. Epilogue -- From the recipe books of Antonin Careme.

ISBN

0802714366 (alk. paper)

LCCN

2004041900

Owning Institutions

Columbia University Libraries