Research Catalog

De re coquinaria = Über die Kochkunst : Lateinisch/Deutsch

Title
De re coquinaria = Über die Kochkunst : Lateinisch/Deutsch / Marcus Gavius Apicius ; übersetzt und herausgegeben von Robert Maier.
Author
Apicius
Publication
Ditzingen : Reclam, 2023.

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StatusFormatAccessCall NumberItem Location
Book/textRequest in advance ReCAP 25-21791Offsite

Details

Additional Authors
Maier, Robert, 1964-
Description
295 pages; 15 cm.
Series Statement
Reclams Universal-Bibliothek ; Nr. 14383
Uniform Title
Universal-Bibliothek (Stuttgart, Germany) ; Nr. 14383.
Alternative Title
Über die Kochkunst : Lateinisch/Deutsch
Subject
  • Apicius. De re coquinaria
  • Cooking, Roman > Early works to 1800
Genre/Form
Early works.
Bibliography (note)
  • Includes bibliographical references (pages 276-279).
Language (note)
  • Latin text with parallel German translation on opposite pages; introduction and commentery in German.
Call Number
ReCAP 25-21791
ISBN
  • 9783150143834
  • 3150143837
OCLC
1379827219
Author
Apicius, author.
Title
De re coquinaria = Über die Kochkunst : Lateinisch/Deutsch / Marcus Gavius Apicius ; übersetzt und herausgegeben von Robert Maier.
Publisher
Ditzingen : Reclam, 2023.
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Reclams Universal-Bibliothek ; Nr. 14383
Universal-Bibliothek (Stuttgart, Germany) ; Nr. 14383.
Bibliography
Includes bibliographical references (pages 276-279).
Language
Latin text with parallel German translation on opposite pages; introduction and commentery in German.
Added Author
Maier, Robert, 1964- editor, translator.
Container of (expression): Apicius. De re coquinaria. Latin (Maier)
Container of (expression): Apicius. De re coquinaria. German (Maier)
Research Call Number
ReCAP 25-21791
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