Research Catalog

Around the Roman table

Title
Around the Roman table / Patrick Faas ; translated from the Dutch by Shaun Whiteside ; edited by the author.
Author
Faas, Patrick
Publication
New York, N.Y. ;aHoundmills : Palgrave MacMillan, 2003.

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1 Item

StatusFormatAccessCall NumberItem Location
Book/textUse in library JFE 03-11304Schwarzman Building - Main Reading Room 315

Details

Uniform Title
Rond de tafel der Romeinen. English
Alternative Title
Rond de tafel der Romeinen.
Subject
  • Cooking, Roman
  • Cooking, Roman > History
  • Food habits > Rome > History
  • Food > History
Note
  • "First published in Dutch in 1994 by DOMUS Information Publishers"--Verso, t.p.
  • "With more than 150 original recipes."
Bibliography (note)
  • Includes bibliographical references (p. [355]-356) and index.
Call Number
JFE 03-11304
ISBN
0312239580
OCLC
51393134
Author
Faas, Patrick.
Title
Around the Roman table / Patrick Faas ; translated from the Dutch by Shaun Whiteside ; edited by the author.
Imprint
New York, N.Y. ;aHoundmills : Palgrave MacMillan, 2003.
Description
371 p. : ill. ; 24 cm.
Summary
"Food and feasting in Ancient Rome. Contains over 150 ancient Roman recipes reconstructed for the modern cook"--Cover.
Bibliography
Includes bibliographical references (p. [355]-356) and index.
Research Call Number
JFE 03-11304
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