Research Catalog
Around the Roman table
- Title
- Around the Roman table / Patrick Faas ; translated from the Dutch by Shaun Whiteside ; edited by the author.
- Author
- Faas, Patrick
- Publication
- New York, N.Y. ;aHoundmills : Palgrave MacMillan, 2003.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Book/text | Use in library | JFE 03-11304 | Schwarzman Building - Main Reading Room 315 |
Details
- Uniform Title
- Rond de tafel der Romeinen. English
- Alternative Title
- Rond de tafel der Romeinen.
- Subject
- Note
- "First published in Dutch in 1994 by DOMUS Information Publishers"--Verso, t.p.
- "With more than 150 original recipes."
- Bibliography (note)
- Includes bibliographical references (p. [355]-356) and index.
- Call Number
- JFE 03-11304
- ISBN
- 0312239580
- OCLC
- 51393134
- Author
- Faas, Patrick.
- Title
- Around the Roman table / Patrick Faas ; translated from the Dutch by Shaun Whiteside ; edited by the author.
- Imprint
- New York, N.Y. ;aHoundmills : Palgrave MacMillan, 2003.
- Description
- 371 p. : ill. ; 24 cm.
- Summary
- "Food and feasting in Ancient Rome. Contains over 150 ancient Roman recipes reconstructed for the modern cook"--Cover.
- Bibliography
- Includes bibliographical references (p. [355]-356) and index.
- Research Call Number
- JFE 03-11304