Research Catalog
Le canard : dix façons de le préparer
- Title
- Le canard : dix façons de le préparer / Pierre Dubarry ; Georges Audabram.
- Author
- Dubarry, Pierre
- Publication
- Paris : Epure, 2000.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Book/text | Use in library | JFD 01-5459 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Audabram, Georges
- Description
- 10 p.; 22 cm.
- Series Statement
- Dix façons de préparer
- Subject
- Cooking (Duck)
- Call Number
- JFD 01-5459
- ISBN
- 2907687875
- OCLC
- 46734270
- Author
- Dubarry, Pierre.
- Title
- Le canard : dix façons de le préparer / Pierre Dubarry ; Georges Audabram.
- Imprint
- Paris : Epure, 2000.
- Series
- Dix façons de préparer
- Added Author
- Audabram, Georges.
- Research Call Number
- JFD 01-5459