Research Catalog
Mushrooms; a handbook of edible and inedible species
- Title
- Mushrooms; a handbook of edible and inedible species, by W. B. McDougall.
- Author
- McDougall, W. B. (Walter Byron), 1883-
- Publication
- Boston, Houghton Mifflin, 1925.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Book/text | Request in advance | QEY (McDougall, W. B. Mushrooms) | Offsite |
Details
- Description
- viii, 151 p. front., illus., plates.; 20 cm.
- Subject
- Mushrooms
- Note
- "References to literature": p. [143]
- Call Number
- QEY (McDougall, W. B. Mushrooms)
- LCCN
- 25016748
- OCLC
- 3295839
- Author
- McDougall, W. B. (Walter Byron), 1883-
- Title
- Mushrooms; a handbook of edible and inedible species, by W. B. McDougall.
- Imprint
- Boston, Houghton Mifflin, 1925.
- Research Call Number
- QEY (McDougall, W. B. Mushrooms)