Research Catalog

Marine cooks and bakers manual; a compilation of the best cooking and baking information and tested recipes based on feeding 100 persons.

Title: Marine cooks and bakers manual; a compilation of the best cooking and baking information and tested recipes based on feeding 100 persons.
Publication: Cambridge, Md., Cornell Maritime Press, 1957.

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Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	no. 1-6	Book/Text	Use in library	F-10 2179 no. 1-6	Schwarzman Building - Main Reading Room 315
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	no. 1-9	Book/Text	Use in library	F-10 1797 no. 1-9	Schwarzman Building - Main Reading Room 315

Description

80 p. illus.; 26 cm.

Subject

Call Number

F-10 1797

LCCN

57012351 /L

OCLC

3258692

Title

Marine cooks and bakers manual; a compilation of the best cooking and baking information and tested recipes based on feeding 100 persons.

Imprint

Cambridge, Md., Cornell Maritime Press, 1957.

Research Call Number

F-10 1797

F-10 2179