Research Catalog

Recipes at moderate cost for school, institution and commercial food service

Title: Recipes at moderate cost for school, institution and commercial food service [microform] / by Constance C. Hart.
Author: Hart, Constance C.
Publication: New York : F.S. Crofts & Co., 1938.

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Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	1-7	Microform	Request in advance	*Z-6648 1-7	Offsite

Description

xi, 404 p.; 24 cm.

Donor/Sponsor

National Endowment for the Humanities Preservation Grant 2, 1992/1994.

Series Statement

Crofts textbooks on institution administration for home economics students

Subject

Note

Reproduction (note)

Call Number

*Z-6648 no. 6

OCLC

NYPG93-B21083

Author

Hart, Constance C.

Title

Recipes at moderate cost for school, institution and commercial food service [microform] / by Constance C. Hart.

Imprint

New York : F.S. Crofts & Co., 1938.

Series

Crofts textbooks on institution administration for home economics students

Reproduction

Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN *ZZ-33196)

Research Call Number

*Z-6648 no. 6