Research Catalog

64 menus pour foyers gastronomiques : 256 recettes économiques

Title
64 menus pour foyers gastronomiques : 256 recettes économiques / Pauline Durand, Yolande Languirand.
Author
Durand, Pauline
Publication
[Montréal] : Éditions Québec-Amérique, 1976.

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StatusFormatAccessCall NumberItem Location
Book/textUse in library JFF 96-628Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Languirand, Yolande
Description
155 p. : ill.; 26 cm.
Subject
  • Menus
  • Cooking, French
Note
  • Includes index.
Bibliography (note)
  • Bibliography: p. 152.
Call Number
JFF 96-628
ISBN
0885520092
LCCN
78338911
OCLC
  • 3914487
  • NYPG794285126-B
Author
Durand, Pauline.
Title
64 menus pour foyers gastronomiques : 256 recettes économiques / Pauline Durand, Yolande Languirand.
Imprint
[Montréal] : Éditions Québec-Amérique, 1976.
Bibliography
Bibliography: p. 152.
Added Author
Languirand, Yolande.
Research Call Number
JFF 96-628
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